There is limited information on resistance of SARS-CoV-2 to chemical disinfection. One study found that the virus is susceptible to standard disinfectants such as household bleach and ethanol. A systematic review of studies using viruses closely related to SARS-CoV-2 shows that 70% ethanol, 0.1-0.5% chlorine (sodium hypochlorite), and 2.0% glutardialdehyde can inactivate 99.9% of these viruses on stainless steel within 1 minute.
This is consistent with the fact that SARS-CoV-2 was not detected on surfaces in two isolation rooms in Singapore after routine disinfection, which consisted of using 0.5% chlorine (sodium dichlorosiocyanurate, NaDCC) twice daily on high-touch surfaces and 0.1% chlorine once daily on floors. The use of 0.1% chlorine every 4 to 8 hours also kept surfaces and objects free from detectable SARS-CoV-2 in a hospital isolation wards in China.
Physical disinfection such as UV radiation can also inactivate SARS-CoV-2 on surfaces: three laboratory studies identified in a systematic review reported at least 99.9% reduction following relatively brief exposures to different sources of UV light.